Spanish -

How To Say "Chicken Breast" In Spanish

Are you a food enthusiast looking to expand your culinary vocabulary? If so, you might be wondering how to say "chicken breast" in Spanish. As with any language, Spanish offers various regional expressions and translations for this popular ingredient. In this article, we will explore the different ways to refer to "chicken breast" in Spanish, along with their meanings and pronunciations.

Buy the 10.000 Most Common Spanish Words eBook set.
Learn Spanish smart and efficiently with the top 10.000 Spanish words.

What is "Chicken Breast" in Spanish?

When it comes to translating "chicken breast" into Spanish, there are several common expressions used across different Spanish-speaking regions. The most common include pechuga de pollo (IPA: /peˈtʃuɣa de ˈpoʎo/) and suprema de pollo (IPA: /suˈpɾema de ˈpoʎo/).

Meaning of "Chicken Breast" in Spanish

To fully grasp the nuances of the term "chicken breast" in Spanish, it is essential to understand the regional differences in meaning:

Pechuga de pollo:

  • Refers to the boneless and skinless part of the chicken's breast, commonly used in various recipes and cooking techniques.
  • Frequently used across Latin American countries and Spain, making it the most recognized term.

Suprema de pollo:

  • Indicates the highest-quality cut of chicken breast, often used in gourmet or fine dining establishments.
  • Predominantly used in Argentina and Uruguay, where it represents a specific grade of meat.

4 eBooks of the Spanish Frequency Dictionaries series by MostUsedWordsTake a look at our series of frequency dictionaries to learn Spanish words fast. Stop learning hard, and start learning smart!

How to Say "Chicken Breast" in Spanish: Sample Sentences

Here are five sample sentences you can use to say "chicken breast" in Spanish:

  • Me gustaría preparar una receta con pechuga de pollo.

(I would like to prepare a recipe with chicken breast.)

  • Podrías comprar suprema de pollo en la carnicería gourmet.

(Could you buy chicken breast at the gourmet butcher shop?)

  • Ayer cociné una deliciosa pechuga de pollo a la plancha.

(Yesterday, I cooked a delicious grilled chicken breast.)

  • En esta región, es común marinar la suprema de pollo antes de cocinarla.

(In this region, it is common to marinate the chicken breast before cooking it.)

  • Mi abuela prepara el mejor estofado de pechuga de pollo que he probado.

(My grandmother makes the best chicken breast stew I've ever tasted.)

All MostUsedWords Spanish Frequency Dictionaries in Paperback
Take a look at what our customers have to say, and get your Spanish Frequency Dictionaries in paperback here! We offer different levels:


In conclusion, the term "chicken breast" in Spanish can be expressed in various ways depending on the region and culinary context. The most commonly used term is "pechuga de pollo," which refers to the boneless and skinless part of the chicken's breast. However, in Argentina and Uruguay, "suprema de pollo" is preferred and denotes a higher-quality cut of meat.

By exploring these regional variations and understanding their meanings, you can enrich your knowledge of Spanish culinary vocabulary. So, whether you are following a recipe or conversing with native speakers, you can confidently use the appropriate term for "chicken breast" in Spanish and appreciate the diverse gastronomic heritage of the Spanish-speaking world.

Leave a comment

Please note, comments must be approved before they are published